Southern New Fashioned

This warming riff on an Old Fashioned tastes like boozy pecan pie.

• 1/2 oz Red Clay Hot-Hot Honey
• 3 dashes El Guapo Pecan bitters
• 2 ounces bourbon
• Garnish: orange peel

In a rocks glass, add the Hot-Hot Honey and bitters. Stir until it is well mixed. 

Fill glass with ice, add the bourbon, and gently stir with a cocktail spoon to combine all ingredients.

Express an orange peel over the glass and drop it in. Enjoy!