The Red Clay changes you.

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The Red Clay Difference

Flavor, not Flame

Created to compliment food, not set your mouth alight! Give dishes farm-fresh flavor with hints of bourbon barrel aging.

Thoughtfully Crafted

Cold-pressed peppers blended and bottled by a chef. All-natural ingredients let every element shine.

Eat Well

Perfect for Keto, Paleo, Whole 30 and vegan diets. Hot sauces without fat, sugars, carbs or gluten.

Bourbon Barrel Honey

Raw Southern wildflower honey blended with fermented pepper mash and aged in bourbon barrels. The bestselling sensation will change your mind – and your meal.

Inspired By Granddaddy.

Handcrafted for Everybody.

If you know the South’s red clay soil, you can’t forget it. Same goes for our sauces. The Red Clay Hot Sauce was expertly crafted by a stubborn Southern chef obsessed with quality, flavor and tradition.

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