Raw southern wildflower honey gets a kick with fermented pepper mash. What started as a limited edition fave earned a full-time spot in our lineup. Purchase three (or more) bottles and receive free shipping!
- Honey, Habanero peppers, Apple
It’s not that it’s not hot – it is! – but this pepper’s punch goes beyond heat. You’ll find floral aromas and depth of flavor that you weren’t expecting.
Shake. Pour. Share. (or don't share.)
Refrigerate after opening.
Eat it with
- Breakfast Biscuit
- Roasted Carrots
- Ice Cream