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Professor Jude

Professor Jude
INGREDIENTS
  • 1.5oz Hat Trick Gin
  • 2oz Cucumber-Green Pepper Juice (150g green pepper, 625g cucumber, 250ml water, pinch of salt. Blend all together and strain out solids.)
  • 0.5oz fresh lime juice
  • 0.5oz rich 2:1 simple syrup
  • Barspoon Red Clay Verde Hot Sauce
SHOP THE RECIPE
Sweet Meets Heat
Sweet Meets Heat – $ 32

Drink your greens! Thanks to High Wire Distilling Company based in Charleston, this season-less cocktail using Red Clay Verde Hot Sauce is flavorful, refreshing and delicious year round. 

INSTRUCTIONS
  1. Combine all in shaker tin, add ice and shake.
  2. Strain over fresh ice.
  3. Garnish with a slice of salted cucumber.

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