Tropical, nutty, and slightly spicy, this cocktail is a winter escape in a glass. We used Daysie Madagascar Vanilla Syrup to add that hint of sweetness. Up the ante with a twist in our spicy rim — orange and lime play off of each other with the sweet-heat of the drink salt.
2 oz. tequila blanco
2 oz. coconut milk
3/4 oz. orange liqueur
1 oz. lime juice
1/2 oz. Daysie Vanilla Syrup
Red Clay Spicy Margarita Salt, for rimming
Rim a cocktail glass with lime juice and twist into Spicy Margarita Salt.
Add ingredients to a shaker tin and shake for 20-30 seconds.
Pour straight into a glass and garnish with a lime wedge.