All you need for this sweet & spicy Paloma is your pitcher, some fresh grapefruit and limes, and our fan-favorite Hot-Hot Honey . This grapefruit, Hot-Hot-Honey, and spicy garnished rim combo is everything.
- 1.5 oz tequila
- 2.75 oz grapefruit juice
- .5 oz Red Clay Hot-Hot Honey
- .5 oz lime juice
- 1 oz sparkling water
- Red Clay Spicy Margarita Salt
- Grapefruit wedge for garnish
- Rim glass with lime and twist in Spicy Margarita Salt.
- Combine all ingredients—except sparkling water—in a cocktail shaker with ice.
- Pour over ice in salt rimmed glass.
- Top with sparkling water, garnish with a grapefruit wedge, and serve!