Our Difference
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Sustainably Sourced
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Gluten Free
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Crafted by a Chef
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Sourced & Made in the USA
Great for
- The annual Lowcountry boil
- Midweek margaritas
- An epic Bloody Mary bar
- All-day smoked barbecue
- Taking your toast up a notch
More ways to heat things up
Spotted on the table (and in the kitchen) at restaurants we love, like:
- Babas Charleston, SC
- Queen street Los Angeles, CA
- Leon’s oyster Shop Charleston, SC
- Babas Charleston, SC
- Queen street Los Angeles, CA
- Leon’s oyster Shop Charleston, SC
- Babas Charleston, SC
- Queen street Los Angeles, CA
- Leon’s oyster Shop Charleston, SC
- Babas Charleston, SC
- Queen street Los Angeles, CA
- Leon’s oyster Shop Charleston, SC
- Babas Charleston, SC
- Queen street Los Angeles, CA
- Leon’s oyster Shop Charleston, SC
![People & Process](http://redclayhotsauce.com/cdn/shop/files/Red-Clay_pdp-people-and-processes_bb75fb75-11b4-4b0d-a481-44581de282c5_1920x1080.jpg?v=1705361739)
People & Process
We’re picky about ingredients and serious about technique. There’s a real chef behind every bottle, blending and bottling by hand.
What the Fans Say
Rated 4.9 out of 5 stars
32 Reviews